Personal Chef and Catering Tryon NC and the Carolina Foothills Region
What is a Personal Chef?
THE ULTIMATE IN CONVENIENCE!
Handcrafted menus prepared in your home or delivered right to your door. Chef Patricia specializes in preparing meals to fit a wide variety of dietary needs including Gluten-free, Vegetarian, Vegan, Paleo, Keto, Diabetic and Eat Right with Cancer.
Meal Delivery Plan
Delicious chef-prepared meals for families in the Foothills region. Each week customers receive an ever-changing menu of delicious items to choose from. Weekly selections may include main entrees, soups or stews, casseroles and/or items from themed global cuisines.
Whether you are hosting an intimate dinner party for 6 or a gala birthday party for 50, you will be in good hands when your hire Patricia for your catered event. Patricia uses the finest ingredients including organic and seasonal produce from local farms and farmer’s markets to create delicious, high-end catering experiences.
What Folks Have to Say About … the Best Personal Chef in Tryon NC!
Friends giving the gift of food …
Imagine opening your fridge and finding an assortment of soups and salads, each carefully made by hand like your mom or grandma would have done. When I returned from a month long series of treatments at the Duke clinic my friends had given me the gift of food deliveries from Chef Patricia, all prepared according to my doctor’s requirements. For the past two months I’ve had weekly food deliveries from Patty as I healed at home. I can choose from Chef Patricia’s menu each week or just do my favorite thing and say “just surprise me” and know it’s going to be delicious.
There is great joy and gratitude for me to have food delivered straight into my kitchen!
Not just any food, mind you, but utterly delicious food, created by a chef who cares deeply for the quality of her meals and service. Chef Patty takes her craft very seriously. For those of us who have a busy schedule and/or simply cannot spend the time it takes to shop for organic fruits and veggies, and then prepare a variety of soups, stews, salads and entrees, this service is a blessing. My husband and I delight in her meals and savor every bite. With a little bit of planning and creativity, if there are leftovers, one can work them into an entirely new meal plan and keep the goodness going for an entire week.
Great casseroles, soups and salads to take camping or give as gifts for clients, friends and relatives…
Chef Patricia has the most wonderful food around and the service she provides is second to none! She was so accommodating and helpful when we started ordering, helping us to figure out what we would like and the sizes to order.
Her food is always so fresh and delicious! Patty includes all you need to have a wonderful meal. We camp some and the casseroles, soups, and salads are fantastic for that as well as staying at home. Chef Patricia also helps me when I need to carry food for special occasions to clients, friends, and relatives.
Kia S. Harvey & Michael W. Atkins
We work from home and this service is a total game changer
Patty is an exceptional chef! She wows us every week with her delicious and healthy meals, salads, and soups. We work from home and it has been a total game changer for us to have tasty and nutritious meals ready to eat. Patty is accommodating to our allergy and diet needs. She truly goes above and beyond in every single way! We love having Patty cook for us. She is an absolute gem!
Last week, my beloved ricer broke in the middle of making 30lbs of mashed potatoes and it almost broke your Chef! My creamless mashed potatoes are one of my signature dishes. So after having a complete melt down and calling everyone I know, I found one and the...
Ingredients: 1-2 heads cauliflower depending on the size leaves trimmed 8 tablespoons plant butter, cut into 8 pieces maybe more *can use regular butter 3-4 potatoes peeled and quartered, I like Yukon gold 1-2 shallots, roughly chopped *can use 1 medium onion or 1...
With everyone home and cooking 3 meals a day and several more weeks of staying home on the horizon, why not perfect your meatball skills! Once you get the base right there are endless opportunities, I use them in appetizers, soups, sandwiches and entrees. Meatballs...